Essays on Microbiology

Our daily life is adorned inextricably with microorganisms. Microbes are found all of the corner of the earth. Microbes can spread from everywhere because their contamination source are huge such as soil, air, water. It has many applied sector in our daily life, it is...

Introduction One of the most significant paradigm shifts in science occurred in the 17th century with the invention of the microscope. The new instrument allowed the observation of minute structures present in common objects, which otherwise were hidden from human vision. The controversy took place...

As time passed towards the 21st Century, the continuous enhancement of theories surrounding Microbiology has allowed people to develop an understanding of its impact on contemporary society. Cavicchioli (2019) defines microorganisms as any microscopic organism not visible to the naked eye which exist in a...

Louis Pasteur was born on Dec. 27, 1822, in Dole, France. Pasteur’s father was a tanner and the family was not wealthy, but they were determined to provide a good education for their son. At 9 years old, he was admitted to the local secondary...

Lactate dehydrogenase is a vital enzyme in the process of anaerobic cellular respiration. Anaerobic cellular respiration is an important function in plants, animals, and bacteria to produce ATP. Lactate dehydrogenase is found in almost all living cells to serve as a catalyst for anaerobic cellular...

Sensory attribute of milk is the apparent smoothness, or, in other words the measure of fat present. Fat observation was identified with thickness, and both are straightforwardly related in scattering rheology. In any case, the Sensory attribute of milk can’t be completely portrayed by mass...

The article discusses how bacteria are being utilized for the human microbiome in order to address the disease phenylketonuria. By consuming a concoction of synthetic bacteria, an individual with phenylketonuria can have the synthetic bacteria break down phenylalanine so that it does not damage their...

The article discusses how microbes will evolve further in one path, rather than favoring multiple traits. Microbes in certain environments will develop a trait that favors thriving in that environment, while microbes in other environments will favor different traits that allow them to thrive in...

Among the most common cellular defense mechanisms, is that of the Heat Shock Response. The Heat Shock Response mechanism (HSR) is the most highly evolutionarily conserved defense mechanism in both eukaryotes and prokaryotes (Mizera and Gambin, 2010). This exogenous cellular mechanism is also known as...

Fishes are cold blooded aquatic animals, they have gills for respiration and fins for movement. Fishes are source of important nutrients, such as protein, lipid and carbohydrate. Fisheries sector provide about 3. 74% in national GDP, also contributes about 2. 7% in export earnings. So,...