Essays on Food

Sitting silently alone in an open environment like a food-court or restaurant leaves us feeling visible and more noticed by others. Having no one sitting across the table to keep us company makes us unease, we then rely on our phones to fill in that...

Culinary Arts have faced several issues throughout the industry whether it’s cross-contamination, food safety, having to call back food, etc. One main issue in the United States is using pesticides and genetic modification in farms to produce fruits and vegetables. Farmers have been using both...

As time goes by, population is continuously increasing. Lack of food resources had been reported as one of the problems worldwide. Different methods of producing a large amount of food had been raised; one of those is the Genetically Modified Organism. Based on Britannica, Genetically...

With the assumption that in today’s world, through the help of various information vessels, people are aware of the harm regarding consumption of alcohol and drugs. Maybe a sober experience remains less enjoyable, but in the long run it always proves to be more rewarding....

By some estimates, it would take approximately $30 billion per year to end world hunger. Comparatively, the National Cancer Institute spends around $4. 8 billion annually in the fight against cancer. A significant disparity to say the least. This certainly points to the magnitude of...

Genetically Modified Organisms (GMOs) are one of the most controversial topics in science. Consisting of 80% of processed foods, GMOs now heavily influence our lives (Todhunter). Genetic Engineering (GE) has been used in many areas of science and are widely accepted, such as the medical...

GMO is an organism whose genetic makeup is modified or changed, not by mutation or accidental cross-breeding, but by using latest bio-techniques like Recombinant DNA technique, in which different genetic materials are combined. This process of modification is called Genetic Modification OR Genetic engineering. This...