Essays on Beer

Beer is made up of different ingredients but the main component is water (90%), malted grain, a herb or spice for the flavor and everything is fermented with yeast. Brewing in Canada began with the first settlers and traders. It started as a cottage industry,...

How many of you have had bad hangovers and regret drinking or partying too hard? Well, we have a solution for that and its non-alcoholic beer. Non-alcoholic beer has 0% alcohol content and it aims to produce the same taste as the regular beer without...

Beverages, both non-alcoholic and alcoholic, are a necessary component to nourishment and drink tasks inside inns and cafés over the world. The interest for refreshment liquor, particularly wine, is changing and developing. In 2010, 67% of purchasers in the United States expended refreshment liquor, either...

Following the end of the prohibition era leading into the 1970’s, the American brewing industry structure was changing and a surge of microbreweries began. Popularity had risen in the imported beer market as well, where consumers were creating a larger demand for higher-quality brews. However,...

New Belgium Brewery is a craft beer company that’s located in Fort Collin but inspired by Belgium style ales and beers. Jeff Lebesch started the brewery in his basement in 1991. NBB provides a craft style beer and is the 3rd largest craft beer makers...

Have you ever wanted to go up to that random cute stranger at a party but told your friends “I need more alcohol in my system first?” It’s an interesting topic to think about why we think we would need alcohol in order to feel...