Essays on Healthy Food

Prompt gamma-ray activation analysis (PGAA) is a valuable analytical method for a variety of fields including: geoscience, materials science,food science and medical applications. One such food science application is for the analysis of trace elements in foods, food supplements or food fortification. Every year, Americans...

Out of all the fitness myths, one of the most destructive is that you need to live at the gym to sculpt a strong, healthy body. That’s because it has a polarizing effect: Some women reject working out altogether, either because they’re too daunted to...

Conserving out of the photovoltaic is sweet to your pores and pores and skin, nevertheless, what regarding the Vitamin D deficiency you may be submitting your physique too? One hardly thinks regarding the Vitamin D deficiency and the very good benefits it provides to the...

Whenever we talk about the healthy foods or anything healthy that is consumable, we always come across the word “vitamins.” However, as far as us, the non-medical professional is considered, the extent to which we know about vitamins is that they are “good.” However, what...

Simply ask people around, most people would think vegetarianism is healthier whether they are Vegetarians or not. It is obviously healthy to eat vegetables, but is it healthy when eating vegetables only? I believe the answer is a no. Organism needs vitamins in small quantities...

There are plenty of food preservatives which can be categorized as synthetic or artificial and natural preservatives. Most commonly, artificial food preservatives are used because that aid to prevent food spoilage by preventing the growth and proliferation of foodborne pathogens. Preservatives can be defined as...

Fura is a popular food that is traditionally consumed by Hausa and Fulani tribes of Northern Nigeria and Niger Republic. People of other tribes in Northern Nigeria are also fast adopting fura as beverages. It can now be found in non Hausa communities like Minna,...

Food contamination refers to the presence of pathogens in food, that when ingested causes foodborne disease such as botulism. Botulism is an acute neurologic disorder that causes potentially life-threatening neuroparalytic. This disease is caused by ingestion of a neurotoxin produced by Clostridium botulinum bacterium. C....

The Maslow hierarchy said that Food is the basic need of human being, and in today’s world, the situation keeps changing and moving. The good way to understand the situation is to use economic, which can help us have a better view of the big...

Over the years, watermelon has been one of my favorite fruit because of its juicy and luscious taste. Watermelon gives me that happy feeling but at the same time, it numerous amount of seeds drives me crazy. I kept on spitting out those wonderful, precious...