Nutrition Essay Examples

Nutrition is a key role in many everyone’s life and plays many rolls influencing our health. According to the World Health Organization, heart disease was the number one cause of death globally in 2016 with nearly 10 million deaths a year. Knowing that the likeliness...

Developing a nutrition and diet expert system prototype. Expert systems, a type of AI technologies, encode human expertise in specific domains by using If-Then rules, and accordingly advise and provide solutions to different problems. An expert system comprises of five components which are User interface Working...

Today, vitamin C has become an essential part of not only our diet but also our daily skin routine! Vitamin C’s first claim-to-fame was its role in preventing scurvy, but we now know that vitamin C, has a lot more to offer than this. Vitamin...

Conserving out of the photovoltaic is sweet to your pores and pores and skin, nevertheless, what regarding the Vitamin D deficiency you may be submitting your physique too? One hardly thinks regarding the Vitamin D deficiency and the very good benefits it provides to the...

Obesity is the root of America’s top 10 leading cause of deaths. One in three Americans are beyond overweight; by the time we reach 2030 more than half of the population will be obese. These problems can be rooted back into the 1970’s, which was...

Whenever we talk about the healthy foods or anything healthy that is consumable, we always come across the word “vitamins.” However, as far as us, the non-medical professional is considered, the extent to which we know about vitamins is that they are “good.” However, what...

Indonesia was known as an agrarian and maritime country, should not experience difficulties in fulfill food needs or having high food security. However, it is a formidable challenge for the Indonesiato meeting food needs. The low level of food security was caused more by Indonesia’s...

Eating a healthy diet is far from simple, simply because humans are very complex beings. We may have it in the back of our minds that we are eating to fuel our bodies, but we actually make the majority of our food choices based on...

Body weight will increase when energy intake is higher than energy expenditure. So many people prefer replacement of sugars with non-nutritive artificial sweeteners to decrease the calories intake and avoid the risk of obesity such: aspartame, neotame, advantame, alitame. Another vast majority of people use...

In this extended essay I will be looking at the effects of artificial sweeteners including Aspartame and Stevia on the human body. The reason for choosing to include sucrose in my research findings is to establish a baseline for sugar consumption. I will be comparing...